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Therefore, FNS is granting a one-month transition period. The Child and Adult Care Food Program (CACFP) Trainers Tools: Milk Aide is a quick visual reminder of the different milk requirements under the meal patterns in the CACFP. Need to find out if your milk is consistent with the CACFP best practices? The Healthy, Hunger-Free Kids Act of 2010 (the Act), PL 111-296, amended section 17(g) of the Richard B. Russell National School Lunch Act (NSLA), 42 USC 1766(g), to require that fluid milk served in the CACFP be consistent with the most recent version of the Dietary Guidelines for Americans. Fluid Milk (from the crediting handbook) This twelve-page excerpt from the crediting handbook constitutes the entirety of the CACFPs milk requirement. Please note that not all fluid milks on this list apply to all Child Nutrition Programs, and some of the fluid milk may be flavored. Access FREE Resources for breastfeeding policies and practices: training materials, example policies, parent handouts, and more. Updates to this MB include changes to the Nutrient Requirements chart. Federal government websites often end in .gov or .mil. Milk served to children two years old and older and adults must be low-fat(1 percentfat)or fat-free(skim). Whole milk andreduced-fat(2 percentfat) milk may not be served to participants two years of age and older or to adults. Before sharing sensitive information, make sure youre on a federal government site. H D Site Telephone: 4. l`b@*x b Fluid Milk Basics Ages and Milk Requirements Age 12 months through 23 months: Unflavored whole milk Ages 2-5 years: Unflavored low-fat milk (1%) Unflavored fat-free milk (skim) Ages 6 years and older, and adults Unflavored low-fat milk (1%) Unflavored fat-free milk (skim) Flavored fat-free milk (skim) hbbd```b``q_A$?"Hf)0[LFH``M^.C Lr@H8DDU@Y0 %H0d A medical statement for non-dairy beverages that are not nutritionally equivalent to cows milk provides the assurance that the beverage substitute is meeting the nutritional needs of the child or adult participant. The written request must identify the medical or other special dietary need that restricts the diet of the child or adult. To : Child and Adult Care Food Program Site Name: 3. %PDF-1.7 % WebCrediting Milk in the Child Nutrition Programs This milk tip sheet is designed for program operators as a handy reference on how to credit milk into the meal pattern requirements. Before sharing sensitive information online, make sure youre on a .gov or .mil site by inspecting your browsers address (or location) bar. This final rule added the fluid milk requirements and allowance of non-dairy beverages outlined in memorandum CACFP21-2011-REVISED to the CACFP regulations under 7 CFR 226.20(a)(1) and 226.20(g)(3), respectively. September 2020. 2023 National CACFP Sponsors Association. This is because milk provides a wealth of nutrients growing children need, such as vitamin A and D, and comparable quantities of these nutrients are not currently found in commercially available yogurts. Serving Milk (EN/SP) This USDA training resource is in English and Spanish. One year old children must be served unflavored whole milk. This is consistent with recommendations from the National Academy of Medicine. Additionally, breastmilk is considered an allowable fluid milk substitute for children of any age if a mother chooses to breastfeed her child past one year of age. Children one through five years: Flavored milk or flavored nondairy beverages served to children one through five years old cannot be served or claimed for reimbursement. 900 0 obj <>/Filter/FlateDecode/ID[<704F4FCADB0C0C489F1F6B4C4D381B47>]/Index[863 69]/Info 862 0 R/Length 158/Prev 1024017/Root 864 0 R/Size 932/Type/XRef/W[1 3 1]>>stream Children six through 18 years and adults: Flavored milk must be low-fat (1 percent fat) or fat-free (skim) and may only be served to adults and children ages 6 through 18in. Additionally, breastmilk is considered an allowable fluid milk substitute for children of any age if a mother chooses to breastfeed her child past 1 year of age. The Medical Statement to Request Special Meals and/or Accommodations, Form ID CNP 925, is located in the Download Forms section of the CNIPS. Modification(s) may or may not meet CACFP meal pattern requirements. Family DCH providers must work with a DCH sponsor to participate in the CACFP. This institution is an equal opportunity provider. WebThe CACFP regulations require that each participants breakfast, lunch, or supper include fluid milk (milk) to be eligible for reimbursement. However, they must be nutritionally equivalent to milk and provide specific levels of calcium, protein, vitamins A and D, magnesium, phosphorus, potassium, riboflavin, and vitamin B-12. 833-559-2418 %PDF-1.7 % The Child and Adult Care Food Program (CACFP) provides meals and snacks to children at child care centers, family day care homes, emergency shelters, and after-school programs, and to older or functionally impaired adults at adult day care centers. WebInstructions: How to Add a New Site ( Center) ( At-Risk) Add/Change/Delete Form Manual (print, sign, scan, and email to specialist) Electronic (access and complete online) Applicable Program must be selected Must be initiated by an authorized signer Child Care Standards for Unlicensed Facilities Participant Enrollment and Eligibility That memorandum required that fluid milk served to children two years old and older and adults be low-fat or fat-free and allowed the substitution of non-dairy beverages : Policy, Beneficial Information, To Fat-free or low-fat lactose-free and lactose-reduced milk may also be offered. June 22, 2023 In the United States, about 7% of children ages 15 have iron deficiency anemiaand this number is even higher for children ages 12. The California Healthy Beverages in Child Care Act does not allow flavored milk to be served to children in licensed child care centers in California. Child Nutrition Program operators may request printed copies of this resource, while supplies last. The .gov means its official. For information on other Child Nutrition Programs in California, such as the National School Lunch Program, please visit the California Department of Education's Nutritionweb page. Fluid milk used in smoothies can credit toward the fluid milk component requirement. This institution is an equal opportunity provider. He should be served almond milk. WebNutrition Requirements for Fluid Milk in the CACFP CACFP Bulletin Purpose: Policy, Beneficial Information To: Child and Adult Care Food Program All Child Care Agencies The site is secure. The Healthy, Hunger-Free Kids Act of 2010 (the Act), PL 111-296, amended section 17 (g) of the Richard B. Russell National School Lunch Act (NSLA), 42 USC 1766 (g), Milk used in preparation of menu items other than smoothies does not credit toward the fluid milk requirement. endstream endobj 664 0 obj <>/Metadata 63 0 R/Names 691 0 R/Outlines 96 0 R/PageLabels 653 0 R/Pages 655 0 R/StructTreeRoot 262 0 R/Type/Catalog/ViewerPreferences<>>> endobj 665 0 obj <. %%EOF That memorandum required that fluid milk served to children two years old and older and adults be low-fat or fat-free and allowed the substitution of non-dairy beverages that are nutritionally equivalent to fluid milk for children or adults with special dietary needs. Milk in the CACFP This resource is in English and Spanish and is a fact sheet on the benefits of cow's milk consumption. WebCACFP MILK REQUIREMENTS FAT-FREE AND LOW-FAT MILK: Milk served in the CACFP must be consistent with the most recent version of the Dietary Guidelines for Americans. Milk must be pasteurized This includes listing the fat content (e.g., whole, low-fat or 1%, and fat-free or skim) and if the milk is flavored. Find Your CACFP Specialist These colorful and engaging materials can be used to empower Child and Adult Care Food Program providers and operators with the knowledge, skills, and expertise "H.q",@hd^`qw08&9Ax The final rule also established additional nutrition requirements and flexibilities for fluid milk served in the CACFP. Information and resources to assist Child and Adult Care Food Program (CACFP) operators in understanding and implementing CACFP meal requirements. Therefore, fluid milk served in CACFP to participants two years or age and older must be fat-free or low-fat, fat-free or low-fat lactose-reduced milk, fat-free or low-fat lactosefree milk, fat- -free or low-fat buttermilk, or fat-free or Remember, when a smoothie contains less than the required amount for a reimbursable meal, additional fluid milk must be offered. Farm to CACFP Information and links about conducting Farm-to-CACFP activities. WebCurrent Regulations (7 CFR 226.20) CACFP: Meal Pattern Revisions Related to the Healthy, Hunger-Free Kids Act of 2010 - Final Rule Transitional Standards for Milk, Whole Grains Therefore, the USDA allows a one-month transition period. The medical statement must be completed and signed by a licensed physician, nurse practitioner, or physicians assistant. Purpose : Nutrition Requirements for Fluid Milk and Fluid Milk Substitutions in the Child and Adult Care Food Program. During this one-month period, meals served to children 24 to 25 months old that contain whole milk or reduced-fat milk (2 percent) may be claimed for reimbursement. hb```g``v``e` B@1vX96t\.RB+4grt['a6CXWKXC= ^pdpE@Z}^.+%3'wyBP ` s8@{GX1T,CCY664-`%agC&2}I+60aTc8` 0]Dqe3a=v07g Tofu and soy products. This is consistent with recommendations from the National Academy of Medicine. The Child and Adult Care Food Program (CACFP) Trainers Tools: Milk Aide is a quick visual reminder of the different milk requirements under the meal patterns in the Program operators should direct any questions regarding this memorandum to the appropriate state agency. This has been in effect since Sept. 15, 2011. State agencies should direct questions to the appropriate FNS regional office. Reimbursable milks for children two years old and older and adults include low-fat or fat-free milk, low-fat or fat-free lactose reduced milk, low-fat or fat-free lactose-free milk, low-fat or fat-free buttermilk, or low-fat or fat-free acidified milk (7 CFR 226.20(a)(1)). This is consistent with recommendations from the National Academy of Medicine. %PDF-1.7 % Regulations for Child Nutrition Programs require that fluid milk be offered at each breakfast, lunch, or supper meal service. You may print or share as many flyers as you would like. Ordering: Print copies are available in English and Spanish. Yogurt and cheese are not good sources of iron, but the following meats/meat alternates are good sources of iron. State agencies have the discretion to set stricter requirements than the minimum nutrition standards for school meals. All Child Care Agencies, Attention Esta institucin es un proveedor que ofrece igualdad de oportunidades. However, permission is not granted to alter the images or text on the flyers in any way. Esta institucin es un proveedor que ofrece igualdad de oportunidades. The fluid milk may be served as a beverage, on cereal, or both; however, in a lunch or a supper meal, the fluid milk must be served as a beverage. h=q_R$OR"A,Rb= vyJLDx}=$`=reK 5'q J]O Y=4`6;.X1(/jFm9 h^;FyIMr2EtE-9a"&FE/ {" Program operators have the option to serve fluid milk as one of the two components of a snack served in the Summer Food Service Program (SFSP), Child and Adult Care Food Program (CACFP), and in the National School Lunch Program (NSLP) Afterschool Snack Service. Fluid milk refers to pasteurized nonfat milk, low-fat milk (1%), reduced-fat milk (2%), whole milk, lactose-free milk, lactose-reduced milk, cultured milk, such as cultured buttermilk, cultured kefir milk, and cultured acidophilus milk, acidified milk, such as acidified kefir milk and acidified acidophilus milk, and Ultra High Temperature (UHT) milk, all of which meet State and local standards for such milk. Milk is a critical component of the CACFP meal patterns because it provides nutrients that are vital for health and maintenance of the body. 833-559-2418 This management bulletin (MB) notifies Child and Adult Care Food Program (CACFP) Operators that the California Department of Education (CDE) Nutrition Services Division (NSD) has updated MB CACFP-09-2017. CACFP Administrative Manual: Instructions for how to operate the CACFP in California, including state and federal guidance on critical compliance areas of the program. However, permission is not granted to alter the images or text on the flyers in any way. Listen to this Meal Pattern Minute where Isabel Ramos-Lebron, MS, RDN, LD, gives the answer on whether breastmilk credits as fluid milk in the CACFP meal pattern for children 12 months and older. 606 0 obj <>stream Name of Participant/Student: 5. If you need help interpreting regulations as they pertain to your organizations operations, please contact your CACFP specialist. Child and Adult Care Food Program Webprovides equal opportunity to participate in CACFP. This is consistent with the U.S. Department of Agriculture (USDA) federal regulations. Whole milk and reduced-fat (2%) milk may not be served to participants two years of age and older and adults. Center for Nutrition Policy and Promotion, Food Distribution Program on Indian Reservations, Seniors Farmers' Market Nutrition Program. It even includes a handy chart detailing what types of milk and dairy beverages are creditable and which are not. This document is intended only to provide clarity to the public regarding existing requirements under the law or agency policies. Child and Adult Care Food Program Program Information Materials Order Request Materials Order Request Blue & White Forms, And Justice for All Posters, Other Materials CACFP now has a new order form for Blue & White meal count sheets, And Justice for All Posters, and Other Materials. To receive program updates by email, subscribe to the CACFP Mailing List here or by scanning the QR code with your smart device. You may place the flyers anywhere you would like, and print your logo and agency information on the flyers. The fluid milk must also contain vitamins A and D at levels specified by the U.S. Food and Drug Administration. *Conversions for Vitamin A and D Vitamin A 5,000 International Units (IU) 900 micrograms RAE5 (mcg) (500 IU equals 90mcg) endstream endobj startxref Yogurt may not be substituted for fluid milk for children of any age. CACFPInfo@dss.ca.gov, Nutrition Requirements for Fluid Milk in the CACFP, Nutrition Requirements for Fluid Milk Substitutions in the CACFP, Questions and Answers (Q&A), to the CACFP regulations under Title 7,, CACFP: Meal Pattern Revisions Related to the HHFKA, Child Nutrition Reauthorization 2010: Nutrition Requirements for Fluid Milk and Fluid Milk Substitutions in the CACFP Q&A. Meals served to children 24 months to 25 months containing whole milk or reduced-fat milk (2%) may be claimed for reimbursement. Q` These nutrients include calcium, potassium, vitamin D, and protein. Federal government websites always use a .gov or .mil domain. WebThis management bulletin (MB) provides guidance for Child and Adult Care Food Program (CACFP) Operators regarding the documentation requirements for the meal patterns If a mother is unable to provide enough breastmilk to meet the minimum fluid milk requirement of 4 fluid ounces ( cup) at each meal or snack for a child 1 through 2 years old, unflavored whole milk may be offered, after breastmilk, to . The https:// means all transmitted data is encrypted in other words, any information or browsing history that you provide is transmitted securely. 863 0 obj <> endobj WebBulletin Number. hb```"qV cc`aX80(ly!E'1x-a`X%F_{=Y}Ods|($lzL+GPc%A,:'npQ55)a$rC4cK\5#z>MrTJ)b63R5x|U!Hhg*:@D2C:\ LfrT%"```Htn^`Zf%XV~@oPP g hb C This has been in effect since September 15, 2011. Whole milk and reduced-fat (2 percent) milk may not be served to participants two years of age and older or to adults. As stated above, non-dairy beverages served to children 1 through 5 years old must be unflavored due to the higher sugar content of flavored varieties. Email us at: CACFP@VDH.Virginia.Gov Milk must be flavored or unflavored fat-free or unflavored low-fat (1% fat or less). Web6 through 12 years, 13 through 18 years, and adults Unflavoredfat-free (skim) milk Flavoredfat-free (skim) milkUnflavoredlow-fat (1%) milkFlavoredlow-fat (1%) milk Non " 6)"n8 Order Form CACFP Overview Request For Information On April 25, 2016 USDA published the final rule Child and Adult Care Food Program: Meal Pattern Revisions Related to the Healthy, Hunger-Free Kids Act (81 FR 24348). : U.S. Department of Agriculture Policy Memorandum CACFP 17-2016: Nutrition Requirements for Fluid Milk and Fluid Milk Substitutions in the Child and Adult Care Food Program, Questions and Answers, Supersedes Syrup (including zero calorie and sugar-free syrups) cannot be added to unflavored milk because this turns the beverage into flavored milk. Questions? This video is from Lesson 4 of the CACFP Trainers Tools: Feeding Infants kit. This institution is an equal opportunity provider.Esta institucin es un proveedor que ofrece igualdad de oportunidades. CACFP 21-2011-REVISED: Child Nutrition Reauthorization 2010: Nutrition Requirements for Fluid Milk and Fluid Milk Substitutions in the Child and Adult Care Food Program, Questions and Answers CACFP 23-2011: Clarification on the Use of Offer Versus Serve and Family Style Meal Service CACFP 24-2011: Automatic Revocation of Tax Yogurt may be served in place of fluid milk for adults once per day, unless the State agency chooses to implement this flexibility prior to Oct. 1, 2017. Farm to CACFP Gardening resources, training, funding opportunities, food safety guidance, and policy to help CACFP operators start and sustain a garden at their site. The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely. Policy and Program Development Division This has been in effect since Sept. 15, 2011 and allows the CACFP to better serve the dietary needs of its participants. Fat-free or low-fat cultured milk, such as cultured buttermilk, cultured kefir milk, and cultured acidophilus milk, and fat-free or low-fat acidified milk, such as acidified kefir milk and acidified acidophilus milk, and Ultra High Temperature (UHT) milk are also allowed. endstream endobj 864 0 obj <>/Metadata 165 0 R/Names 902 0 R/Outlines 258 0 R/PageLayout/SinglePage/Pages 861 0 R/StructTreeRoot 325 0 R/Type/Catalog/ViewerPreferences<>>> endobj 865 0 obj <. The milk requirement is a lot to take in! Milk served to children two years old and older and adults must be low-fat or fat-free; and, Non-dairy beverages that are nutritionally equivalent to cows milk may be served in place of fluid milk for children or adults with special dietary needs. WebInfants Resources related to the CACFP Infant Meal Pattern and feeding infants. 4: Financial management instructions for the CACFP. Consuming dairy products, such as milk, is especially important to bone health during childhood and adolescence when bone mass is built. List of DCH Sponsors by County: A list of day care home (DCH) sponsors and their contact information, by county. The .gov means its official. Check One (Refer to instructions on reverse side of this form): A. Additionally, breastmilk is considered an allowable fluid milk substitute for children of any age if a mother chooses to breastfeed her child past one year of age. Flavored milk (commercially prepared and plain milk that is flavored with syrup or straws) also contains added sugars and the Dietary Guidelines recommends that all Americans reduce their consumption of added sugars. WebCACFP child care standards means the Child and Adult Care Food Program child care standards developed by the Department for alternate approval of child care centers, that meet milk fat or milk solid requirements to which This memorandum supersedes CACFP 21-2011-REVISED Child Nutrition Reauthorization 2010: Nutrition Requirements for Fluid Milk and Fluid Milk Substitutions in the Child and Adult Care Food Program, Questions and Answers, Sept. 15, 2011. Federal government websites often end in .gov or .mil. Usage Instructions: Note that your rights to reprint these materials are limited. CACFP-03-2020. CACFP state agencies have the discretion to identify appropriate substitutions that meet these requirements. Parents, guardians, adult participants, or a person on behalf of the adult participant, must provide a written request for the nondairy milk substitution that is nutritionally equivalent to fluid milk. Children who are 1 year of age must be served unflavored whole milk. And what about breastfed infants? CDSS Child and Adult Care Food Program This is consistent with the National School Lunch and School Breakfast Programs. 931 0 obj <>stream An official website of the United States government. Resources for child or adult participants receiving CACFP meals can be found on the Participants and Families page. Cal is lactose intolerant and cannot drink cows milk. To ensure compliance with the milk requirements, centers and day care homes must document the type of milk served on their menu. CACFPInfo@dss.ca.gov. If you would like to rebrand any of these materials using content developed by NCA, please contact us at nca@cacfp.org. Children 1 through 5 years old: Meals served to children 1 through 5 years old that contain flavored fluid milk and flavored non-dairy beverages cannot be claimed for reimbursement. October 2020. WebMeal Pattern Requirements for CACFP Child Care Programs Connecticut State Department of Education October 2022 v Milk Component.. 57 hb```e``A2l,T4*'00g6o:zZvGLr8:H4! Md`( MlO( ,,G6$^"9tw&\fw;6{b5F5X3ax s0;XXp>M[0a|( )x-FZ4#01S\ Ap]Z3C2z }ica Newborn through 11 months The 2015-2020 Dietary Guidelines for Americans (Dietary Guidelines) recommend that persons over two years of age consume low-fat (1%) or fat-free (skim) fluid milk. Children 6 years old and older and adults: If flavored milk is served to children 6 years old and older or adults it must be fat-free. Preschools SHINE: Information on the Preschools Shaping Healthy Impressions through Nutrition and Exercise (SHINE) Program, which is a voluntary recognition program that showcases the outstanding health and wellness programs of early care and education sites (e.g., child care centers, family child care homes) participating in the CACFP. Milk Component Activity Page This members-only resource is an activity page for participants to learn more about milk. Sacramento, CA 95814 The .gov means its official. The nutrient standards for non-dairy beverages are outlined in the CACFP regulations at 7 CFR 226.20(g)(3). Includes determining allowable vs. non-allowable costs, prior approval requirements, and other requirements for spending CACFP funds, FNS Instruction 788-16: Administrative Procedures for Multi-State Sponsoring Organization-Child Care Food Program. The Act further amended section 17 of the NSLA to require the USDA to update the CACFP meal pattern requirements to make them consistent with (a) the most recent version of the Dietary Guidelines for Americans, (b) the most recent relevant nutrition science, and (c) appropriate authoritative scientific agency and organization recommendations. WebProduct Information Want to know if your yogurt, breakfast cereal, or milk meets the requirements of the CACFP meal pattern? 0 Beginning Oct. 1, 2017, one year old children must be served unflavored whole milk (7 CFR 226.20(a)(1)(i)). To ensure compliance with the CACFP meal pattern milk requirements, centers and day care homes must document the type of milk served on their menu. This includes listing the fat content and if the milk is flavored or unflavored., If you have any questions regarding this subject, contact the CACFP Nutrition Team by email atCACFPmealpatterns@dss.ca.gov.. This institution is an equal opportunity provider. endstream endobj 486 0 obj <>/Metadata 57 0 R/OCProperties<. State agencies have the discretion to begin allowing this flexibility prior to Oct. 1, 2017. Find resources on the CACFP meal patterns, crediting, menu planning, and nutrition education at CACFP Meal Requirements and Nutrition. CDSS Child and Adult Care Food Program Children ages 6 years and older and adult participants If served, flavored milk must be fat-free. The contents of this guidance document do not have the force and effect of law and are not meant to bind the public in any way. Please see memorandum SP42CACFP14-2016: Early Implementation of the Child and Adult Care Food Program Meal Patternsfor more information. endstream endobj startxref Milk served to children two years old and older and adults must be low-fat or fat-free. The Healthy, Hunger-Free Kids Act (HHFKA) of 2010, Public Law 111-296, amended section 17 of the Richard B. Russell National School Lunch Actto require the USDA to update the CACFP meal pattern requirements to make them consistent with the most recent version of the Dietary Guidelines for Americans, the most recent relevant nutrition science, and appropriate authoritative scientific agency and organization recommendations. On April 25, 2016, theUSDA published the final rule CACFP: Meal Pattern Revisions Related to the HHFKA. This final rule added the CACFP fluid milk requirements and the allowance of creditablefluid milk substitutions for non-disability reasons outlined in the USDA policy memo the USDA policy memo CACFP 21-2011 Revised, Child Nutrition Reauthorization 2010: Nutrition Requirements for Fluid Milk and Fluid Milk Substitutions in the CACFP Q&A, to the CACFP regulations under Title 7,Code of Federal Regulations (7CFR ), Section 226.20(a)(1) Section 226.20(a)(1) and Section 226.20(g)(3), respectively. The final rule also established additional nutrition requirements and flexibilities for fluid milk served in the CACFP.. WebNutrition Requirements for Fluid Milk in the CACFP - Child and Adult Care Food Program Page Under Construction This webpage has been copied from To download the file, please right-click on the link and "save link as.". All Child Care Agencies, Attention : Child and Adult Care Food Program Operators, Reference: U.S. Department of Agriculture Policy Memorandum CACFP 17-2016: Nutrition Requirements for Fluid Milk and Fluid Milk Substitutions in the Child and Adult Care Food Program, Questions and Answers, Supersedes: Management Bulletin USDA-CACFP-09-2017 Nutrition Requirements for Fluid Milk and Fluid Milk Substitutions in the Child and Adult Care Food Program, Subject: Nutrition Requirements for Fluid Milk and Fluid Milk Substitutions in the Child and Adult Care Food Program. It reviews what type of milk should be served based on the age of the participant, and then it offers a worksheet of practical examples. In addition, the Act provided the flexibility to substitute fluid milk with non-dairy beverages that are nutritionally equivalent to fluid milk for children or adults with special dietary needs. This institution is an equal opportunity provider. An official website of the United States government. CACFP Bulletins: Important policy guidance updates that have been sent out to program operators. Milk served must be (1%) milk. "MV bt.t@I&)U{6I#@ 28d>0 Complete an Application either on-line or paper mail-in. For more information about fluid milk for children whose non-disabling allergies, culture, religion, or ethical beliefs preclude the consumption of cows milk, please see program guidance. This graphic can be used on websites, in presentations, or as part of other training resources. The final rule also established additional nutrition requirements and flexibilities for fluid milk served in the CACFP. Sacramento, CA 95814 Milk served to one year old children must be unflavored whole milk; Flavored milk, including flavored non-dairy beverages, cannot be served to children 1 through 5 years old; Flavored milk served to children 6 years old and older and adults must be fat-free; and. WebThe Child and Adult Care Food Program (CACFP) provides reimbursement for healthy meals and snacks served to Colorados children and adults in child care centers and homes, afterschool programs, emergency and homeless shelters, Head Start, Early Head Start and outside-school-hours programs and adult day care centers. Center for Nutrition Policy and Promotion, Food Distribution Program on Indian Reservations, Seniors Farmers' Market Nutrition Program, Nutrition Requirements for Fluid Milk and Fluid Milk Substitutions in the CACFP, Q&As, Early Implementation of the Child and Adult Care Food Program Meal Patterns, http://www.fns.usda.gov/sites/default/files/cacfp/SP42_CACFP14_2016os.pdf, Nutrition Requirements for Fluid Milk and Fluid Milk Substitutions in the Child and Adult Care Food Program, Questions and Answers. For children or adults who cannot consume fluid milk due to non-disability medical or other special dietary needs, non-dairy beverages may be served in place of fluid milk.

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